Celebrate Easter brunch in Pacific Beach, San Diego at Slowly on Sunday, April 5th. Join us from 11am–3pm for a vibrant coastal brunch just minutes away from the beach, featuring a fresh, seasonal menu, signature cocktails, and a relaxed atmosphere.
Our Easter brunch menu highlights elevated classics and house-made favorites like French toast, carrot cake pancakes, avocado toast, smoked salmon toast, and hearty egg dishes. Enjoy lighter options including seasonal salads, oysters, and shareable plates, alongside brunch cocktails like mimosas, Bloody Marys, and signature drinks.
Avocado Toast
Avocado on toasted brioche with stracciatella, cherry tomatoes, herbs, and a light balsamic glaze
Carrot Cake Pancakes
Buttermilk pancakes with cream cheese, orange, cardamom, cinnamon, nutmeg, raisins, and maple syrup
Traditional French Toast
Classic French toast finished with fresh berries, powdered sugar, and maple syrup
Whether you’re planning a relaxed morning or a full Easter gathering, Slowly offers a laid-back yet refined brunch experience in the heart of Pacific Beach.
Dinner service resumes from 4pm–10pm with our regular menu.