A Yuzu Mezcal Sour is a modern cocktail that combines smoky mezcal with bright yuzu citrus and a smooth, balanced finish. It’s a refined variation of a classic sour, known for its layered flavor and clean texture.
What Does a Yuzu Mezcal Sour Taste Like?
- Smoky from mezcal
- Bright, sharp citrus from yuzu
- Slight bitterness from aperol and bitters
- Smooth finish from egg whites
What Is Yuzu?
Yuzu is a Japanese citrus fruit with a flavor between lemon, grapefruit, and mandarin. It’s commonly used in sauces, desserts, and cocktails for its sharp, aromatic profile.

What Is Mezcal?
Mezcal is an agave-based spirit known for its smoky flavor, created by roasting agave in underground pits before distillation.

Ingredients in a Yuzu Mezcal Sour
- Mezcal
- Aperol
- Orange bitters
- Yuzu puree
- Egg whites
Where to Try a Yuzu Mezcal Sour in San Diego

If you’re looking to try a Yuzu Mezcal Sour in San Diego, we serve our version at Slowly in Pacific Beach as part of our seasonal cocktail menu.
