Mother’s Day Specials

Blog, Events, News, Specials

    Mother’s Day Specials Menu Limonata Fiori di Zucca – $17Crispy zucchini flowers filled with lemon ricotta mascarpone, served with smoky morita pepper labne. A vibrant start to your celebration. Sea Bass – $35Pan-seared sea bass with a...

Easter Brunch at Slowly!

Blog, Events, News

Slow Down This Easter: Join Us for Brunch at Slowly on April 20th If you’re searching for the best Easter brunch in Pacific Beach, look no further than Slowly. This April 20th, we invite you to press pause on the busy, and enjoy a brunch experience that’s...

Aperitivo

Blog, Events

Aperitivo Thursdays at Slowly: A New Weekly Tradition Aperitivo—a cherished pause in the day to enjoy a drink, a bite, and a little ease. Now offered very Thursday from 4PM-7PM. Aperitivo isn’t just a happy hour; it’s a graceful transition from day to evening, a...

From the Chef’s Table – April Edition

Blog

A monthly selection from our kitchen to your table. At Slowly, we believe every dish tells a story. But once a month, we offer a glimpse into the mind of our chef—through a plate and a pairing she personally selects. This month’s feature is rooted in warmth, memory,...

Specialty Cocktails That Define Slowly: A Taste of Pacific Beach

Blog

Inspired by Slowly’s menu, this blog will highlight the unique craft cocktails that set Slowly apart, blending Mediterranean-Mexican flavors with expert mixology. At Slowly in Pacific Beach, cocktails aren’t just drinks—they’re an experience. Our expertly crafted...

Perfect Wine Pairings at Slowly

Blog

At Slowly, we believe that a well-paired glass of wine enhances every dish, allowing the flavors to sing. Our Mediterranean-Mexican fusion menu is complemented by a carefully curated selection of wines, perfect for elevating your dining experience. Whether...